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Tropézienne (Brioche)
Tropézienne (Brioche)
All handmade, from dough to filling and decoration.
Traditional butter brioche filled with mousseline cream flavoured with orange blossom water, topped with sugar pearls.
2 sizes available (no individual size):
- 4/6 pax (18cm)
- 10/12 pax (20.50cm)
Please keep refrigerated until consumed.
Best consume on the day of the purchase.
Can be kept up to 2 days in the fridge.
$60.00 – $78.00
Tropézienne (Brioche)
Traditional butter brioche filled with mousseline cream flavoured with orange blossom water, topped with sugar pearls.
Ingredients:
Butter, flour, eggs, sugar, yeast, cream, milk, corn flour, orange blossom water.
(French butter / French milk / French cream)
| Pax | Individual, 1, 2, 3, 4, 4/5 – 17 cm, 4/5 – 20 cm, 4/6, 5, 6, 6/7 – 20 cm, 6/7 – 24 cm, 7, 8, 10/12 (20cm), 10/12 – 20.50 cm, 10/12 – 28 cm |
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