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Lemon Meringue Tart
All handmade, from dough to filling and decoration.
Combination of a sweet and crisp pastry crust with a smooth lemon curd filling, topped with an italian meringue.
4 sizes available:
- individual (8cm)
- 4/6 pax (20cm)
- 8/10 pax (24cm)
- 12/14 pax (28cm)
Please keep refrigerated until consumed.
Best consume on the day of the purchase.
Can be kept up to 3 days in the fridge.
$9.50 – $108.00
Lemon meringue tart
Combination of a sweet and crisp pastry crust (homemade one) with a smooth lemon curd filling, topped with an italian meringue.
Ingredients:
Butter, flour, eggs, sugar, fresh lemon juice, fish gelatine
(French butter / Fresh lemon juice)
| Pax | Individual, 4/5 – 20 cm, 4/6 – 20 cm, 6/7 – 24 cm, 8/10 – 24 cm, 10/12 – 28 cm, 12/14 – 28 cm |
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