Authentic French Pastries
Authentic French Pastries
A pure chocolate with intense flavour for this 100% chocolate from the shell made with Cacao Barry powder to the ganache itself with chocolate Callebaut 811. Topped with a delicate touch of salted caramel to enhance the chocolate aroma.
Only sold in boxes: Please access our Pastry boutique
$3.20
Handcrafted with pleasure in Singapore, which makes each macaron8 a unique creation.
Please keep in cool, dry place away from direct sunlight.
Ingredients:
Almond powder, egg whites, icing sugar, Cacao Barry powder, Callebaut Dark chocolate 811, cream, egg yolk, sugar, butter, salted caramel