Handmade French crepe filled with smoked salmon, mushrooms and béchamel sauce with cheese
Ingredients:
Eggs, French butter, Sugar, Flour, French Milk, Vanilla, salt, cheese, smoked salmon, Fresh and fried mushrooms
Crêpe Océane (Savoury)
French crepe filled with smoked salmon and béchamel sauce with cheese
Can be kept up to 2 days in the fridge
Better when reheated in microwave oven, without box, for 30 secondes
Islandwide delivery or Pickup at Ti Yan Pâtisserie, Royal Square at Novena #01-26
$9.00
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