Crème brûlée

Crème brûlée

Taste the double effect of this famous dessert: the softness of the rich eggs cream and the crispness on the top thanks to the caramelization process of our vanilla sugar.

Keep refrigerated. Can be kept up to 3 days.

Islandwide delivery  or Pickup at Toa Payoh MRT.


Out of stock

Crème brûlée also named as burnt cream is a rich custard base topped with a layer of hardened caramelized sugar.  The custard base is flavored with our New Caledonia vanilla beans.


Egg yolks, French cream, vanilla beans, sugar


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