Frequently Asked Questions
Here are the Frequently Asked Questions. If you don’t find an answer to a question you have, do not hesitate to contact us through our contact form.
GENERAL

It is very easy!
You just have to select PayNow on the Checkout page.
Then you'll see a page presenting the QR Code provided by our payment gateway.
Just scan the QR Code with your bank app and approve.
Nothing more 😉
PASTRIES
We do both:
- Pickup:
You can choose 2-hour Pick-up slots, except the current one and can order up to 1 month in advance.
After having purchased your pastries on our website, you can drop by at our Shop at Royal Square at Novena
103, Irrawady Road #01-26, 329566 Singapore - You can also walk in at our Shop at Royal Square at Novena
103, Irrawady Road #01-26, 329566 Singapore for buying our pastries. - Delivery:
We use professional delivery services for Islandwide deliveries in Singapore.
The delivery fees are calculated on the checkout page, according to the distance for delivery.
However, the delivery fees are waived above $250 in your cart.
you can choose 4-hour Delivery slots, except the current one and can order up to 1 month in advance - Grab:
You can find us on Grab as well
During Weekends, you can also find our pastries at La Petite Boutique in Serangoon Garden (4 Kensington Park Rd, Singapore 557256)
You can find us from Mondays to Saturdays at
Royal Square at Novena
103, Irrawady Road #01-26, 329566 Singapore
You are a hotel, restaurant, or retail shop and want to sell our pastries? contact us via our contact form, or on WhatsApp
We are open at our Pastry Shop at Novena from Tuesdays to Saturdays, 10.30am to 7pm.
As we use no preservatives, it is recommended to eat our pastries within 3 to 4 days, as long as they are kept in the fridge.
- Macarons:
just take them out of the fridge before eating them... - Cannelés (or canelés):
it is better to eat them the day you buy them, but you can keep them 3 to 4 days in the fridge as well.
It is however better to make them re-heat in a pre-heated oven during 6 to 8 minutes at 160°C and let them cool down: they will regain their crispiness as on day 1 😉
The sea-salted caramel can be kept in the fridge up to 2 months
We use only Premium ingredients:
- French Dairy products (President): milk, cream, butter
- Belgian chocolate (Callebaut): Dark Chocolate, Ruby Chocolate, White Chocolate
- New Caledonia Vanilla beans
- Fruits purée
- Almond powder
- Sugar
- Icing Sugar
Our pastries contain NO preservatives NOR artificial flavours
Moreover, we are not Halal Certified, but our pastries contain no pork ingredients. And only the Cannelés contain Alcohol (Rum).
We are not Halal Certified, but our pastries contain no pork ingredients. And only the Cannelés contain Alcohol (Rum).
All our macarons are Gluten Free.
We can also, on special orders and with a minimum of quantities, bake Gluten-Free madeleines.
Contact us for arrangement.
Please do note, even if we do our best, for instance by baking the Gluten Free madeleines at first, in the early morning, before anything else, so there is no mix with other type of flour, our madeleines are more for Gluten Intolerant people as we have no separate kitchen.
All our pastries are handcrafted with passion in our pastry shop inside our professional licensed kitchen
Licence Number: SW14A77N000
This ensures respecting high standards of hygiene.
Yes!
Just proceed as if it was for you, then on the Checkout page, you'll be able to check the box "ship to a different address" and simply fill in the information of the recipient.
You can even add a note on the checkout page and we can print and attach the card to the package.
Be sure the person can be reached at the selected delivery date/time slot as our pastries are fresh and need to be kept in the fridge (avoid asking to let them in the corridor or in the garden 😉 )